In response to consumer trends and customer driven demand, bakers must adjust their processes to produce frozen dough and other products under a wider variety of formats.
In response to consumer trends and customer driven demand, bakers must adjust their processes to produce frozen dough and other products under a wider variety of formats.
In response to consumer trends and customer driven demand, bakers must adjust their processes to produce frozen dough and other products under a wider variety of formats.
Attendees of the Sosland Publishing Purchasing Seminar had another chance to network and relax at the KC Live! cocktail reception sponsored by Amber Wave and G&R Foods.