Easing inflation and Indian cuisine may spark sales, according to Technomic.
 

Resource shows how to combine grains, fruit, lean protein and low-fat dairy.

Charges add up to $71 million, but price/mix increases 12%.
 

Appeals court upholds ruling that PureCircle patents are invalid.
 

U.S. News & World Report also touches on weight-loss drugs and social media.
 

Emerging ingredients accelerating gluten-free innovation.

Swander Pace Capital and two partners invest in St-Méthode Bakery.

Industry and government will focus on sustainability, health, food safety and AI.
 

Sorghum, quinoa, teff survive in arid conditions, use less water. 

Grupo Bimbo owns St. Pierre Groupe.