Plant-based category lifts AAK in second quarter 07.19.2021 By Jeff Gelski Operating profit rises 31% in the Food Ingredients segment.Read More
Diana Food testing app that digitizes agronomic activities 07.16.2021 By Jeff Gelski The action is designed to increase transparency in the food industry.Read More
Kemin introduces ‘Flour Tortilla Doctor’ to solve process, quality issues 07.15.2021 By Jeff Gelski The interactive tool is found on the company’s website.Read More
Angel Yeast to study meat alternatives, gut health and more at new complex 07.15.2021 By Jeff Gelski The 387,500-square-foot complex opens in China.Read More
Whole grain intake linked to smaller waist size, study says 07.15.2021 By Jeff Gelski Other links are found in blood sugar and blood pressure.Read More
New director of sustainability joins American Egg Board 07.15.2021 By Jeff Gelski Hema Prado previously worked for the EPA.Read More
Comet Bio closes on $22 million funding round 07.14.2021 By Jeff Gelski The company will invest in a manufacturing facility to produce its upcycled ingredients.Read More
Snack sales continue to impress PepsiCo executives 07.14.2021 By Jeff Gelski Operating profit more than doubles in PepsiCo Beverages North America.Read More
Craig Briess, as new CEO, to lead family-owned malt business 07.09.2021 By Jeff Gelski He takes over for Monica Briess, who led the company for 20 years.Read More
Avoid villains when creating sustainable fats and oils systems 07.08.2021 By Jeff Gelski A report advises the food industry to view fats and oils as part of a holistic system.Read More