Clif Kid goes Climate Neutral 04.21.2023 By Zachary Sosland Certification is latest step in brand’s commitment to sustainability.Read More
Mondelez innovation program now accepting applicants 04.20.2023 By Gloria Cowdin CoLab Tech seeks sustainability-focused startups. Read More
Krispy Kreme rolls out ‘Cookie Blast’ collection 04.17.2023 By Brian Amick New donuts feature Chips Ahoy! and Oreo cookies.Read More
Mondelez to invest in biscuits plant in Belgium 04.12.2023 By Eric Schroeder Company earmarks more than $32 million for improvements.Read More
Tate’s and Mondelez are ‘symbiotic,’ says Bake Shop CEO 04.10.2023 By Gloria Cowdin Esi Seng, chief executive officer of Tate’s, is focusing on brand expansion. Read More
Chips Ahoy! celebrates 60th with party kit 04.03.2023 By Eric Schroeder Brand debuted in 1963.Read More
Popcorn explodes in popularity 03.27.2023 By Gloria Cowdin Recent years have shown a steady increase in popcorn consumption.Read More
Ritz introduces Everything Toasted flavor 03.16.2023 By Zachary Sosland The new flavor coincides with this year’s March Madness.Read More
Early signs of success emerge in Mondelez grain-based foods push 03.16.2023 By Josh Sosland The company is focused on enhancing its portfolio.Read More
Tate’s Bake Shop adds new cookie variety 03.03.2023 By Eric Schroeder Salted caramel chocolate chip the latest flavor to hit shelves.Read More