At BakingTech 2024, IFF’s Catherine Hogan highlighted what’s driving consumers’ baking and snack purchases today.

Rising consumption, lower production just a few factors driving sugar market.

Made without high-fructose corn syrup.

Company receives “A” rating from Carbon Disclosure Project.

ASB session covers multiple sustainability areas. 

Contains bite-size versions of well-known Utz shapes.

Xu succeeds retiring CEO, Fabienne Saadane-Oaks.

 

Company wraps fiscal year defined by portfolio reshaping.

Steve Huisenga becomes first non-family member to assume president role.

Majority of growth in dollar sales came in the first half of the year.