Company investing $31 million in two facilities.

Plans call for $22 million in improvements.

Cremona, Italy-based Ocrim supplied the project.

Sales increase 4.6% in the first quarter behind private label momentum.
 

Civic leaders were on hand for the ribbon cutting of the 428,000-square-foot facility.

The bakery launches new products under The Avocado Bread Co. and a new Italian-style take-and-bake product line at IDDBA 2024.
 

Building will house the Department of Grain Science and Industry and should be completed in the summer of 2026.

These controls enable repeatable and accurate filling, sealing, monitoring and more.

Conveyors running through scorching and freezing temperatures need care to ensure they keep running.

Wife of the late Tom Lugar served as the secretary of the Cookie and Snack Bakers Association.