Lancaster Colony sees gluten-free frozen bread as launching pad 08.26.2024 By Russell Redman New Texas Toasts made with patent-pending dough recipe.Read More
La Crosse Milling names Kevin Like president, CEO 08.26.2024 By Eric Schroeder Spent more than 34 years at ADM.Read More
Barebells releases new protein bar flavor in the US 08.26.2024 By Will Newton Company says its Key lime pie protein bar contains 20 grams of protein. Read More
Hostess announces seasonal product line 08.26.2024 By Will Newton Three returning snacks and three Halloween-themed snacks hit the shelves. Read More
Egglife Foods names new chief revenue officer 08.26.2024 By Zachary Sosland Brent Gravlee was VP of sales at Clif Bar.Read More
Jimmy Leon Kelly, EPCO co-founder, dies 08.26.2024 By Keith Moore Louisiana native was instrumental in working with the company’s bakery equipment suppliers.Read More
Training videos improve baked foods and processes at prison 08.26.2024 By Michelle Smith AMF Bakery Systems helped Washington State Correctional Industries develop videos to educate inmates who work in food program.Read More
Sponsored By Eaglestone Keeping Dogtown Pizza moving with conveyor systems right around 08.26.2024 By Staff Dogtown Pizza worked with Eaglestone to get their pizzas automated, yet still homemade. Read More
Golden Malted rebrands to Golden Waffles 08.23.2024 By Eric Schroeder Arbor acquired the company in June 2023.Read More
NAMA advocates bigger role for oats in global food aid 08.23.2024 By Russell Redman USDA pilot to weigh use of non-traditional, shelf-stable commodities.Read More