Scoular CEO establishes scholarship program for employees’ children 11.03.2021 By Eric Schroeder The Paul and Julie Maass Scholarship program will assist in funding tuition, books.Read More
Top-line trends positive at Ingredion in third quarter 11.03.2021 By Josh Sosland Ingredion sales strong, but corn costs pinch profits.Read More
Pro Tip: Use spectroscopy to see process changes 11.03.2021 By Harrison Helmick FTIR can reveal how processing impacts ingredient functionality. Read More
School nutritionists want to ease sodium limits 11.02.2021 By Michelle Smith Schools can obtain waivers for meeting certain nutritional guidelines because of pandemic and supply chain problems.Read More
Utz to acquire maker of organic tortilla chips, crackers, corn chips 11.02.2021 By Jeff Gelski RW Garcia has manufacturing facilities in Nevada and North Carolina.Read More
ADM to expand in probiotics through acquisition 11.02.2021 By Eric Schroeder Company set to acquire Deerland Probiotics & Enzymes.Read More
Baking Hall of Fame selects 2022 class 11.02.2021 By Eric Schroeder Five industry leaders to be inducted next March.Read More
Whole wheat flour production up in quarter, but… 11.02.2021 By Josh Sosland No evidence underlying weakness diminished.Read More
Dedication to continuous improvement worth the work 11.02.2021 By Dan Malovany Utz Brands implemented its program 12 years ago.Read More
FAT Brands to purchase pasta chain 11.02.2021 By Eric Schroeder Deal for Fazoli’s valued at $130 million.Read More