Fred Fairchild, former KSU professor, dies at 79 04.13.2020 By Arvin Donley He contributed articles to World Grain for many years.Read More
Puratos helps bakers switch to retail items amid COVID-19 04.13.2020 By Jeff Gelski New programs include mixes, technical calls and digital services.Read More
Flowers pays workers $500 appreciation bonuses 04.10.2020 By Josh Sosland Cites stepped up efforts as plants operate ‘non-stop.'Read More
General Mills making supply chain decisions 24/7 04.10.2020 By Jeff Gelski COVID-19 has the company prioritizing what SKUs to manufacture.Read More
How are GFSI standards handling COVID-19? 04.09.2020 By Dan Malovany BRCGS expert explains how certified businesses are well positioned to identify, assess and act on the new risks associated with the coronavirus.Read More
New wave of robotics designed to support bakeries 04.09.2020 By Maria Ferrante Technologies offer increased flexibility and precision.Read More
Ingredion to acquire majority stake in PureCircle 04.09.2020 By Keith Nunes Past accounting irregularities had left PureCircle struggling with debt.Read More
Panera facing lawsuit over blueberry labeling of bagel 04.09.2020 By Sam Sosland Plaintiff alleges misleading marketing of blueberry bagel as containing high amounts of real blueberries.Read More
How to improve weighing and scaling accuracy in snack mixes 04.09.2020 By Nico Roesler Packaging snack mixes requires ounce-accurate combinations for a wide variety of products.Read More
Dirk Maier receives international ag award 04.09.2020 By Arvin Donley Iowa State professor is a leading expert on stored product protection and delivery of quality grains.Read More