Kellogg Co. expands Special K portfolio 12.08.2022 By Gloria Cowdin Each new cereal is catered toward a different “food mood.”Read More
Blue Apron reducing headcount 12.08.2022 By Keith Nunes Company plans to reduce expenses by approximately $50 million in 2023.Read More
Barry Callebaut ups investment in Ontario plant 12.08.2022 By Eric Schroeder Chocolate maker adding liquid and molding lines.Read More
Nestle enhancing Project Tasty with Agility 12.08.2022 By Keith Nunes Focus is on SKU rationalization, better product formulations and improved packaging.Read More
Former Domino’s CEO brings expertise to RBI 12.08.2022 By Jeff Gelski Patrick E. Doyle takes over as executive chairman for Burger King’s parent company.Read More
Bunge’s outlook positive on renewable fuels 12.08.2022 By Lisa Berry Soybean processor remains confident despite lower-than-expected proposed RFS. Read More
Rail strike averted but concern still looms 12.08.2022 By Crystal Futrell Legally prohibited from striking, rail workers still disgruntled. Read More
Ferrero Group acquiring Wells Enterprises 12.08.2022 By Keith Nunes Liam Killeen has been tapped to lead Wells once the deal has been completed.Read More
Hershey lauds success of first bilingual plant 12.08.2022 By Caleb Wilson The “Say Hola” program launched nearly a year ago in the company’s Hazelton, Pa., plant.Read More
Sweet products win Queen’s Choice Award 12.07.2022 By Michelle Smith National Honey Board names 10 innovative food and beverages for 2022 featuring honey. Read More