NAMA makes new hires, promotions 01.31.2023 By Eric Schroeder Molly Miller joins group as VP of regulatory and technical affairs.Read More
R&D moves fast and furious at Jimmy! Functional Snacks 01.31.2023 By Charlotte Atchley The lean team, led by culinary professionals Annette and Felipo Del Prete, can innovate on the fly.Read More
Organic energy bar brand supports music nonprofits 01.30.2023 By Gloria Cowdin JAMBAR donates 50% of proceeds to charity.Read More
Slideshow: Cereal and sweet treats 01.30.2023 By Gloria Cowdin Brands explore health and wellness trends alongside novelty LTOs. Read More
Marco’s Pizza surpasses $1 billion in annual sales 01.30.2023 By Jeff Gelski New cloud-based technology should assist in ordering, scheduling.Read More
McCormick & Co. downsizing workforce 01.30.2023 By Keith Nunes Investing in automation and using fewer copackers seen as improving operational efficiencies.Read More
Unilever appoints new CEO 01.30.2023 By Keith Nunes Hein Schumacher will take over the company in July.Read More
Premier Foods to shut UK manufacturing plant 01.30.2023 By Keith Moore Knighton facility closing could affect 300 employees.Read More
Formost Fuji moving corporate offices and manufacturing facilities 01.30.2023 By Michelle Smith Packaging equipment maker announces purchase of building in Everett, Wash.Read More
Coalescence acquisition takes New Horizons beyond baking 01.30.2023 By Charlotte Atchley NHBC’s first acquisition is the first step in realizing CEO Trina Bediako’s vision for the company to be more than a baking company.Read More