Capabilities extending beyond trends analysis to product attributes and nutrition.
 

The expo floor will span the North and West halls of the Las Vegas Convention Center.

The use of artificial intelligence combined with latest in technology enable commercial bakeries to gently stack and unstack their pans in a most efficient way.
 

Breakthroughs in AI technology are providing bakers greater precision, reliability and flexibility at packaging.
 

Labor-saving automation, flexibility, faster speeds and sustainability are top of mind for operators.

Seventy-eight percent of manufacturers plan to increase AI spending in the next two years. 

Collaboration to spur creation of data-driven consumer content.
 

High cocoa costs and consumer concerns over sustainability issues are impacting the fats and oils category.

AI is continuing to revolutionize the way the food industry inspects food.

The Executive Leadership Forum will be Oct. 14-16 in Santa Barbara, Calif.