Clent Hollin joins Middleby Bakery 05.28.2021 By Makayla Nicholis Mr. Hollin brings more than 20 years of experience in baking and food industries as sales account manager.Read More
Conagra inks partnerships to support Black and Brown students 05.26.2021 By Eric Schroeder Company to donate $125,000 in scholarships.Read More
New Horizons’ acquisition takes it beyond bakery 05.25.2021 By Charlotte Atchley By acquiring Coalescence, the roll and English muffin producer expands into seasonings and flavors.Read More
Flexible agitators enable bakers to expand their product lines 05.25.2021 By Charlotte Atchley Quick-changes and a wide-range of tools empower experimentation.Read More
Enzymes add label-friendly functionality to bakery formulations 05.25.2021 By Charlotte Atchley Improvements to gluten formation, machineability and softness are just some ways enzymes impact finished products.Read More
Flowers Foods hires new senior director of communications 05.24.2021 By Makayla Nicholis Erin Caffrey brings experience as the former leader of The Coca-Cola Co.’s public affairs team.Read More
Economic data shows baking industry at a tipping point 05.24.2021 By Charlotte Atchley Industry leaders explore what the data means for the baking industry’s future.Read More
Heat and Control to build new facility in Mexico 05.21.2021 By Makayla Nicholis The facility will bring Heat and Control’s global manufacturing and warehouse capacity to more than one million square feet.Read More
Warburtons enlists George Clooney for new ad campaign 05.21.2021 By Makayla Nicholis Jonathan Warburton stars alongside the A-list celebrity in the company’s newest commercial.Read More
Ardent Mills creates Keto-certified flour blend 05.20.2021 By Charlotte Atchley Ardent Mills developed its Keto Certified Net Carb Flour Blend to replace conventional flour without compromising taste, texture or functionality. Read More