G.M.O. labeling initiatives back in the spotlight 10.15.2014 By Jay Sjerven Oregon and Colorado voters consider legislation while Vermont’s effort heads to court.Read More
Ingredion to acquire Penford 10.15.2014 By Keith Nunes The acquisition extends Ingredion's reach further into higher value specialty ingredents market.Read More
Snacking habits at the center of weight management trends 10.14.2014 By Keith Nunes Eating smaller meals and healthier snacks throughout the day is the goal of many consumers.Read More
ADM to acquire Specialty Commodities Inc. 10.13.2014 By Eric Schroeder Acquisition adds additional healthy ingredients to product portfolio.Read More
Study finds reason to cut sodium in sandwiches 10.13.2014 By Jeff Gelski Bread, cold cuts and cheese all may contribute.Read More
Loders Croklaan, Unilever form global partnership 10.10.2014 By Jeff Gelski The two companies seek to speed up the market for sustainable palm oil.Read More
Mondel?z spans globe with whole grain snacks 10.09.2014 By Jeff Gelski Different regions require different tactics as no global definition exists.Read More
Annie’s enters ‘grass fed’ market with new macaroni and cheese 10.08.2014 By Eric Schroeder Company to offer three varieties that are certified organic and made with cheese from humanely raised cows.Read More
Flowers’ Charlie Moon talks sodium reduction 10.08.2014 By Jeff Gelski Choice of ingredients and deciding whether to promote the reduction may depend on the product.Read More
Natural sweeteners have a long way to go 10.07.2014 By Keith Nunes Sugar, high-fructose corn syrup dominate the global sweetener market.Read More