Soybean group seeks time to phase out artificial trans fat 11.11.2013 By Jeff Gelski A new soybean oil should help eliminate trans fat and be available in significant quantities by 2016.Read More
Gluten-free goal: Get under 20 p.p.m. 11.08.2013 By Jeff Gelski The F.D.A. issues a ruling on gluten-free claims while improving nutrition remains a priority.Read More
U.S.D.A. raises corn crop 1% from September 11.08.2013 By Ron Sterk Soybean crop estimate raised 3% from September.Read More
Trans fat proposal challenges bakers 11.08.2013 By Jeff Gelski Industry has 60 days to comment.Read More
F.D.A. moves to remove artificial trans fats from processed foods 11.07.2013 By Keith Nunes The agency has made a preliminary determination that partially hydrogenated oils are no longer generally recognized as safe.Read More
G.M.A. celebrates rejection of bioengineered labels 11.06.2013 By Staff Supporters of the measure say results still too close to call.Read More
September nonfat dry milk output down 10% 11.06.2013 By Laura Lloyd Production of most dry dairy products up from September 2012.Read More
Reports: Washington rejects bioengineered labeling measure 11.06.2013 By Staff Early results show a 54.8% vote against labeling bioengineered food and beverage products.Read More
Nuts seen adding additional layer of product appeal 11.05.2013 By Jeff Gelski Almonds, pistachios and walnuts may add nutrition and sensory appeal to products.Read More
Nestle to cut salt across portfolio 11.04.2013 By Monica Watrous Company commits to meeting World Health Organization goal of 5 grams daily by 2025.Read More