F.S.M.A. ups the ante with sanitary equipment design 06.26.2015 Bakers benefit from U.S.D.A. sanitation standards on equipment that crosses over from the meat industry to baking.Read More
Scott Barth to chairman of I.B.A. 06.24.2015 By Josh Sosland Vaughan and Stevenson elected vice-chairs.Read More
Operations cease at older Nagel flour mills 06.24.2015 By Josh Sosland Whitewater Mill to supply H. Nagel and Son.Read More
Vast expense seen from G.M.O. labeling law 06.19.2015 By Josh Sosland G.M.A. emphasizes need for uniform federal standard.Read More
A.B.A. agrees with F.D.A. timeline to remove phos 06.16.2015 By Jeff Gelski The association disagrees with the rule-making process but says three years is long enough to comply.Read More
North Dakota Mill adding storage as part of expansion 06.16.2015 By Eric Schroeder North Dakota Industrial Commission approves $4.4 million expansion.Read More
F.D.A. finalizes ban on partially hydrogenated oils 06.16.2015 By Jeff Gelski Food companies have until June 18, 2018, to remove phos, which cause industrially produced trans fat, from their products.Read More
Joe Stout named Sanitarian of the Year 06.16.2015 By Staff I.A.F.P. honors Baking & Snack contributor with its annual award.Read More
U.S.D.A. sets 2016 sugar tariff-rate quota 06.15.2015 By Ron Sterk U.S.D.A. also raises current-year specialty sugar quota.Read More
Resistance is futile 06.14.2015 By Jay Sjerven White House forum focuses on judicious use of antibiotics and a shift in federal food purchasing efforts.Read More