Four trends for 2024, according to IFT 12.28.2023 By Jeff Gelski Industry and government will focus on sustainability, health, food safety and AI. Read More
Survey: Americans want to eat quicker meals 12.22.2023 By Zachary Sosland Frito-Lay, Quaker survey also emphasizes knowledge and satisfaction of foods.Read More
Baking industry highly engaged in governance initiatives 12.22.2023 By Charlotte Atchley Board diversity was a notable opportunity for growth across all sectors in Baking & Snack's new study on sustainability. Read More
Snacks contribute one-third of added sugar intake 12.21.2023 By Jeff Gelski Snacks need more vitamins and minerals, OSU professor says.Read More
Demand for sweet goods strong amid inflation 12.19.2023 By Lucas Cuni-Mertz While inflation is draining consumers’ dessert dollars, they aren’t giving up their beloved sweet goods any time soon.Read More
Retail bread prices fall in November 12.18.2023 By Eric Schroeder Family flour price also eases in month.Read More
Kellanova launches snack products with reduced plastic packaging 12.15.2023 By Zachary Sosland Products include Cheez-It Snap’d, Cheez-It Puff’d and Club Crisps.Read More
Krispy Kreme reduces waste through app partnership 12.14.2023 By Zachary Sosland Responsibility report also emphasizes waste management and recycling in 2022. Read More
Forecast from Mintel identifies three trends 12.13.2023 By Jeff Gelski Consumers will seek transparency, healthy aging and convenience.Read More
McCormick unveils 2024 flavor trends 12.11.2023 By Caleb Wilson The predictions come from McCormick’s annual Flavor Forecast report. Read More