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Hostess recalls buns due to potential contamination

08.17.2021

By Eric Schroeder

Only products made by co-manufacturer Best Harvest Bakeries are impacted.

McCormick partners with baking company on mustard buns

08.05.2021

By Brian Amick

French’s Mustard Buns will be available at well-known landmarks and baseball stadiums.

White Castle: Can’t stop the Crave

07.13.2021

By Dan Malovany

The restaurant chain recently upgraded its Cincinnati bakery and opened the world's largest White Castle restaurant.

BBU potato bun on fried chicken sandwich

Bimbo launches specialty buns for foodservice operators

06.25.2021

By Jeff Gelski

Potato, brioche and pretzel buns fit with chicken, burger and barbecue sandwiches.

At dawn of bun season, consumers may reduce meat intake

06.01.2021

By Josh Sosland

Survey conducted by Bloomberg ahead of grilling season.

High-speed doesn’t have to mean damaged buns, rolls

01.08.2021

By Charlotte Atchley

Today’s bun, roll equipment helps bakers balance high throughput with high quality.

Speedy changeovers keep bun production moving

12.24.2020

By Charlotte Atchley

Minimizing downtime is critical to maximizing throughput.

Moulder can be challenging place for buns, rolls on high-speed lines

11.23.2020

By Charlotte Atchley

Moulders must keep up at high speeds to avoid downtime.

Salty snacks find many paths to sodium reduction

10.27.2020

By Charlotte Atchley

Formulators can replace salt, leaveners or play with flavor to mitigate taste impact.

Five baking industry patents issued

10.19.2020

By Nico Roesler

US Patent and Trademark Office recognizes innovations.

13
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Buns
RSS

Hostess recalls buns due to potential contamination

McCormick partners with baking company on mustard buns

White Castle: Can’t stop the Crave

Bimbo launches specialty buns for foodservice operators

At dawn of bun season, consumers may reduce meat intake

High-speed doesn’t have to mean damaged buns, rolls

Speedy changeovers keep bun production moving

Moulder can be challenging place for buns, rolls on high-speed lines

Salty snacks find many paths to sodium reduction

Five baking industry patents issued

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Labor, Maintenance, and Innovation Solutions in Baking and Snack Manufacturing

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Mondelez’s plan for greater share in cakes and pastries

At CAGNY, Kraft-Heinz CEO emphasizes innovation

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General Mills, McKee Foods granted patents

Valentine's Day products 2025

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