Mondelez takes ‘playful’ approach to grow Oreo sales 02.21.2020 By Jeff Gelski The brand expands into other categories besides cookies and into other global regions as well.Read More
Smucker shutting down Power Ups snack line 02.20.2020 By Keith Nunes Company is allocating resources to more promising innovation, including extension of the Uncrustables brand.Read More
I.F.F. to take active role in plant protein following merger 02.20.2020 By Jeff Gelski DuPont Nutrition & Biosciences brings complementary ingredients for complete systems.Read More
General Mills cereal strategy centered on compelling innovation 02.20.2020 By Eric Schroeder Brand building also a key component to growth.Read More
Back to Nature shifts to plant-based products 02.19.2020 By Sam Sosland The B&G Foods subsidiary also redesigned its packaging and web site.Read More
General Mills diving into data analytics 02.19.2020 By Keith Nunes Management is making the use of data analytics a strategic priority.Read More
TreeHouse Foods remains challenged 02.18.2020 By Keith Nunes Fourth-quarter private label volume deceleration impacted company outlook.Read More
Nestle turns attention to acquisitions in 2020 02.14.2020 By Jeff Gelski PetCare, plant-based items and Starbucks alliance grow sales in fiscal 2019.Read More
Leaning in – Creating a culture of inclusivity in food and beverage 02.04.2020 By Donna Berry Annual report highlights shortcomings of corporate diversity efforts.Read More
Outside The Breadbox takes gluten-free items into new territory 01.24.2020 By Jeff Gelski The Colorado-based bakery expands distribution to south-central U.S.Read More