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Canadian investor enters plant-based space

08.05.2021

By Keith Nunes

New company will manufacture pulse-based ingredients and snacks.

Plant-based burger made with Ingredion's textured protein

Ingredion launches structured vegetable protein

07.23.2021

By Sam Danley

VITESSENSE TEX Crumbles 102 textured protein is derived from peas.

RXBAR launches plant-based protein cereal

07.19.2021

By Eric Schroeder

Comes on the heels of company’s launch of plant protein bars.

Plant-based category lifts AAK in second quarter

07.19.2021

By Jeff Gelski

Operating profit rises 31% in the Food Ingredients segment.

Barebells plant-based salty peanut and hazelnut nougat bars

Barebells puts plant-based spin on its protein bars

07.12.2021

By Rebekah Schouten

Brand launches vegan versions of its hazelnut nougat and salty peanut bars.

Little Caesars launches the Planteroni Pizza

07.12.2021

By Rebekah Schouten

Pizza chain teams with Maple Leaf Foods on new offering.

Keto snack bar maker closes $3 million funding round

07.07.2021

By Rebekah Schouten

Investment will accelerate Buddha Brands’ US expansion.

CPK debuts chickpea pizza crust

06.22.2021

By Rebekah Schouten

Crust is gluten-free and vegetarian friendly.

Kellogg partners with Sodexo to offer Incogmeato

06.22.2021

By Eric Schroeder

Pact includes distribution to more than 3,000 Sodexo locations.

Lenny & Larry’s The Complete Cookie-fied Bar

Lenny & Larry’s adds bars to product line

06.09.2021

By Keith Nunes

Bars are available in two flavors.

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Plant-Based
RSS

Canadian investor enters plant-based space

Ingredion launches structured vegetable protein

RXBAR launches plant-based protein cereal

Plant-based category lifts AAK in second quarter

Barebells puts plant-based spin on its protein bars

Little Caesars launches the Planteroni Pizza

Keto snack bar maker closes $3 million funding round

CPK debuts chickpea pizza crust

Kellogg partners with Sodexo to offer Incogmeato

Lenny & Larry’s adds bars to product line

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Current Issues & Directories

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