HighKey launches line of Protein Cereals 03.30.2020 By Rebekah Schouten Keto-friendly breakfast offering provides 10 grams of protein.Read More
Undercover Snacks unveils new flavor 03.20.2020 By Sam Sosland The gluten-free snack has been selected as a NEXTY Awards finalist.Read More
Purely Elizabeth launches line of pancake mixes 03.06.2020 By Rebekah Schouten Includes grain-free and ancient grain varieties.Read More
Amy’s launches two new gluten-free pizzas 03.04.2020 By Rebekah Schouten Pies feature crust made from vegetables.Read More
Grain-free tortilla maker adds eight new products 01.28.2020 By Rebekah Schouten Company launches three new tortilla chip varieties.Read More
Outside The Breadbox takes gluten-free items into new territory 01.24.2020 By Jeff Gelski The Colorado-based bakery expands distribution to south-central U.S.Read More
Ancient Harvest acquires Pamela’s to expand gluten-free portfolio 01.21.2020 By Jeff Gelski The two brands have complementary product lines.Read More
Birch Benders launches microwavable snack cups 01.17.2020 By Rebekah Schouten Single-serve treats contain three to six grams of carbohydrates.Read More
Whole Foods to shutter gluten-free baking plant 01.14.2020 By Eric Schroeder Facility supplied gluten-free baked foods to the retailer’s southern region stores.Read More
Late July rolling out new chip lines 01.13.2020 By Rebekah Schouten Campbell Soup subsidiary introduces grain-free tortilla chips and organic potato chips.Read More