New snack pack features gluten-free pretzels 03.23.2023 By Monica Watrous Funky Mello Dippsterz takes on ‘old-school dunking snacks.’Read More
Veggies Made Great unveils new products 03.23.2023 By Caleb Wilson The egg patties and cornbread join Veggies Made Great’s line of vegetable-forward frozen breakfasts and snacks.Read More
Baby food brand adds dinosaur biscuits 03.22.2023 By Caleb Wilson Beech-Nut’s Dino Biscuits are non-GMO and made with fruits, vegetables and whole grains. Read More
Voortman adds sugar-free wafers to mini cookie line 03.21.2023 By Gloria Cowdin Chocolate and vanilla wafers join iced oatmeal and vanilla shortbread minis.Read More
Cookie delivery platform launches cupcakes 03.20.2023 By Gloria Cowdin Cheryl’s Cookies expands its product portfolio.Read More
Ritz introduces Everything Toasted flavor 03.16.2023 By Zachary Sosland The new flavor coincides with this year’s March Madness.Read More
ADM unveils Knwble Grwn 03.15.2023 By Monica Watrous Brand of regeneratively grown ingredients debuts at Expo West.Read More
Hershey launches plant-based Reese’s, Hershey’s candies 03.15.2023 By Caleb Wilson The alternative Reese’s and Hershey’s are made with an oat formulation.Read More
CPK launches ‘croissant inspired crust’ pizzas 03.15.2023 By Eric Schroeder One variety will feature Mike’s Hot Honey.Read More
Pepperidge Farm reveals its new birthday cookies 03.13.2023 By Zachary Sosland New product is available in US stores.Read More