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Articles by Monica Watrous

Mondelez expanding Oreo lineup

12.22.2021

By Monica Watrous

Toffee Crunch, Ultimate Chocolate to debut in January.

Sheila G’s Brownie Brittle partners with Hershey

12.14.2021

By Monica Watrous

Products feature Reese’s Pieces, Heath toffee bits.

Bougie Bakes carves a niche in the cookie category

12.14.2021

By Monica Watrous

Business name a nod to the premium ingredient used.

Specialty pasta and pizza maker names president

12.13.2021

By Monica Watrous

Cappello’s also hires VP of R&D and commercialization.

Assortment of gluten-free snacks and pantry staples from LiveKuna

Grupo Bimbo invests in superfood company

12.06.2021

By Monica Watrous

LiveKuna is a vertically integrated supplier of gluten-free snacks, pasta and more.

Mondelez adding Extra Stuf to Oreo Thins

11.23.2021

By Monica Watrous

Cookies combine crispy wafers with nearly twice the crème.

Goodles offers healthier take on mac and cheese

11.17.2021

By Monica Watrous

New brand launched by actress Gal Gadot and former Annie’s executive.

Startup highlights whole-food plant-based wraps

11.16.2021

By Monica Watrous

Cool Beans’ frozen handhelds feature beans, grains and vegetables.

Restaurant Brands adds sandwich chain

11.16.2021

By Monica Watrous

Firehouse Subs has 1,200 locations and $1.1 billion in systemwide sales.

Baking products brand raises $1.5 million

11.12.2021

By Monica Watrous

Supernatural offers sprinkles, food colors and more made with no artificial dyes.

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Mondelez International is set to release new Oreo products at the turn of the year.
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Articles by Monica Watrous

Mondelez expanding Oreo lineup

Sheila G’s Brownie Brittle partners with Hershey

Bougie Bakes carves a niche in the cookie category

Specialty pasta and pizza maker names president

Grupo Bimbo invests in superfood company

Mondelez adding Extra Stuf to Oreo Thins

Goodles offers healthier take on mac and cheese

Startup highlights whole-food plant-based wraps

Restaurant Brands adds sandwich chain

Baking products brand raises $1.5 million

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