Barry Callebaut works with governments on cocoa supply11.07.2024By Jeff GelskiThe company seeks to change a law that prohibits replanting in Ivory Coast and Ghana.
T. Hasegawa develops cocoa powder replacerBy Brooke JustProduct is an alkalized, low-fat cocoa flavor.
Global chocolate meltdown inspires cocoa-free productBy Crystal FutrellStrained supply and surging prices inspire one company to make cocoa-free chocolate.
