Shoppers Are Making Healthy Choices as Inflation EasesBy StaffConsumers are re-prioritizing healthy eating, increasing demand for natural and clean label foods.
Consumers focused on presence of certain ingredients for food safetyBy Caleb WilsonIngredients of concern include dyes/colors, sugar replacers, MSG, GMOs and preservatives.
California governor inks School Food Safety ActBy Cathy SiegnerNew California law bans six synthetic dyes in school-served food starting in 2027.