WK Kellogg ‘even more confident’ since spin-off 09.06.2024 By Russell Redman Almost a year old now, stand-alone company builds on foundation of iconic brands. Read More
Front-of-package nutrition labels in the US: Producers await FDA guidance 09.06.2024 By Michelle Smith The Food and Drug Administration has been collecting information and will propose new rules, which are expected this year.Read More
Innovation central to Smucker’s organic sales growth 09.05.2024 By Keith Nunes New products launched in fiscal 2024 are projected to contribute a point of growth to net sales in fiscal 2025. Read More
Drake’s unveils Mini Cake Bites 09.05.2024 By Sean Dolan Available now at select retailers. Read More
Mondelez execs bullish on cakes and pastries category 09.05.2024 By Russell Redman Acquisition and expansion opportunities spotlighted at Barclays investor conference.Read More
UK flatbread maker set for expansion 09.05.2024 By Eric Schroeder Signature Flatbreads to invest nearly $200 million in facilities. Read More
Flowers’ three keys to sustainability in design process 09.05.2024 By Eric Schroeder Compressed air systems, lighting and heat recovery are focus points.Read More
Pizza category remains strong despite pressures 09.05.2024 By Charlotte Atchley The meal is well-suited to the current economic climate: familiar, diverse at a good price point.Read More
Artificial intelligence raising the bar on quality assurance systems 09.05.2024 By Michelle Smith AI is continuing to revolutionize the way the food industry inspects food.Read More
Bakeries find burgeoning opportunities in the savory pie market 09.05.2024 By Dan Malovany Pot pies, empanadas and other handheld, turnover-type savory products are fueling demand for labor-saving processing systems.Read More