Charlotte Atchley, editor of Baking & Snack, shares her biggest takeaways from this month's issue including how to prepare for IBIE 2022.

The digital courses, powered by BAKERpedia, will cover the fundamentals of bread production. 
 

Bakers should be mindful of pathways toward narrowing the productivity deficit. 
 

Bakers must take many steps to succeed.

IBIEducate session will focus on how bakeries can save money with new oven technology.