Popcorn explodes in popularity 03.27.2023 By Gloria Cowdin Recent years have shown a steady increase in popcorn consumption.Read More
KFC launching mac and cheese bowls 03.23.2023 By Caleb Wilson The nuggets are officially joining the KFC menu following a successful test run in 2022.Read More
Bay State Milling introduces new multi-purpose flour 03.23.2023 By Zachary Sosland Said to have more fiber than traditional refined wheat flour.Read More
General Mills expands Cheerios portfolio 03.21.2023 By Eric Schroeder Frosted Lemon available for a limited time.Read More
Barilla honors record-breaking skier with pasta promo 03.17.2023 By Eric Schroeder Company to auction off product in support of achievement.Read More
Campbell Snacks spicing things up with fresh LTOs 03.17.2023 By Michelle Smith Chris Foley, executive vice president and president, shares his thoughts about snack trends and industry growth. Read More
Ritz introduces Everything Toasted flavor 03.16.2023 By Zachary Sosland The new flavor coincides with this year’s March Madness.Read More
CPK launches ‘croissant inspired crust’ pizzas 03.15.2023 By Eric Schroeder One variety will feature Mike’s Hot Honey.Read More
‘Fresh’ granola bars make move into market 03.14.2023 By Monica Watrous Startup Mooski Snacks offers new take on the category.Read More
McKee launches Strawberry Swiss Rolls 03.13.2023 By Eric Schroeder First year-round flavor extension to brand since 1967.Read More