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Brazi Bites gluten-free Homestyle Breakfast Sandwiches

Brazi Bites enters breakfast category

03.09.2021

By Rebekah Schouten

Company rolls out single-serve, gluten-free breakfast sandwiches.

HumanCo launches organic, grain-free pizza bites

03.02.2021

By Monica Watrous

Hu co-founder’s new brand, Snow Days, aims to reinvent frozen food market.

Newman's Own Cauliflower Crust Thin and Crispy Pizzas

Newman’s Own debuts cauliflower crust pizza

03.02.2021

By Eric Schroeder

Will offer two thin and crispy varieties.

Pepperidge Farm Farmhouse Thin & Crispy Butter Pecan Cookies

Pepperidge expands Farmhouse Thin & Crispy cookie line

02.24.2021

By Eric Schroeder

Butter pecan becomes brand’s first nut-based cookie.

Second Nature Brands making its debut

02.23.2021

By Keith Nunes

New platform includes Kar’s Nuts, Second Nature Snacks and Sanders Chocolates brands.

How prebiotic fiber ingredients can add digestive health halos to baked foods

02.16.2021

By Donna Berry

Formulators have avenues to improve the profile of their baked goods or snacks while also giving consumers’ immunity a boost.

Alpha launches keto-friendly bread

02.15.2021

By Dan Malovany

Alpha Baking introduces keto-friendly bread and buns with an ingredient legend that doesn’t read like a textbook.

Low-carb ice cream cones debut

02.11.2021

By Monica Watrous

Enlightened frozen dessert brand introduces sugar-free cones.

Baked foods featuring prebiotics, postbiotics show potential

02.09.2021

By Donna Berry

Bakers should tap into growing consumer interest in digestive health.

Startup aims to shake up oatmeal category

02.09.2021

By Monica Watrous

ONO Overnight Oats launched during lockdown last year.

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Five manufacturers and suppliers were issued patents.

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Product Development
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Brazi Bites enters breakfast category

HumanCo launches organic, grain-free pizza bites

Newman’s Own debuts cauliflower crust pizza

Pepperidge expands Farmhouse Thin & Crispy cookie line

Second Nature Brands making its debut

How prebiotic fiber ingredients can add digestive health halos to baked foods

Alpha launches keto-friendly bread

Low-carb ice cream cones debut

Baked foods featuring prebiotics, postbiotics show potential

Startup aims to shake up oatmeal category

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Kemin’s Shield V delays mold in baked foods

Hostess kicks off brand refresh with new logo, packaging

Mondelez reportedly eyeing deal to acquire Hershey

Plant proteins come in multiple options

Popular Galleries

Hot cocoa flavored new products

Morello, Elmais granted patents

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Current Issues & Directories

Popular Articles

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Product Development
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