F.D.A. faces lawsuit over GRAS program 02.24.2014 By Jeff Gelski The Center for Food Safety says the current food additive process exposes the public to risky products.Read More
Number of recalled food units jumps 52% in quarter 02.20.2014 By Jeff Gelski More recalls affect consumers nationwide, according to Stericycle ExpertRecall.Read More
Deciding which foods are ‘high risk’ 02.18.2014 By Jay Sjerven F.D.A. seeks industry comments on approach to rank foods, take out risk.Read More
Special commentary: Extraordinary time for this industry 02.13.2014 By Morton Sosland The vast changes occurring in the past year in the make-up of the balance of baking’s leadership companies unfolded a scenario of huge change in baking’s structure.Read More
GrainCorp investing in edible oils and spreads operations 02.13.2014 By Eric Schroeder Company to spend A$125 million to boost competitiveness of locally produced food and food ingredients.Read More
Grain Processing business dips at Buhler in 2013 02.12.2014 By Josh Sosland Corporate profits down 21%; upbeat going into 2014.Read More
Series of changes announced for Buhler board 02.12.2014 By Josh Sosland Urs Buhler retires as chairman, succeeded by Calvin Grieder.Read More
Europe may still approve bioengineered corn variety 02.12.2014 By Jeff Gelski Nineteen countries vote against the 1507 variety, but Pioneer still expects European Commission approval.Read More
Longtime I.A.O.M. secretary/treasurer dies 02.11.2014 By Staff Harry Myers III had held post for 27 years.Read More
N.G.F.A. joins coalition on labeling of bioengineered ingredients 02.11.2014 By Jay Sjerven Joins 28 other national organizations in Coalition for Safe Affordable Food.Read More