IGC lowers total grains output forecast 08.19.2022 By Arvin Donley If realized, would be 2% lower than 2021-22.Read More
Cargill commits $10 million to combat hunger 08.15.2022 By John Reidy Grant to World Food Program USA in support of UN efforts.Read More
SNAC International to host Executive Leadership Forum, registration deadline this Friday 08.10.2022 By Lucas Cuni-Mertz The 46th annual forum will be held at The Cloister at Sea Island in Sea Island, Ga. Read More
Meet Cordia Harrington, ABA Chair 08.10.2022 By Alex Greenwood The American Bakers Association chair reflects about IBIE, where the industry is currently and where it is headed. Read More
Healthy premium breads driving growth 08.04.2022 By Michelle Smith Overall, bread sales have flattened, returning to pre-pandemic levels. Read More
ABA opens search for new CEO 07.29.2022 By Eric Schroeder Robb MacKie set to retire at the end of 2022.Read More
FDA approval could mean billions of dollars for CBD market 07.27.2022 By Jeff Gelski Brightfield report says CAGR in grocery stores could go over 40%. Read More
IGC projects total grains output to decline 2% 07.22.2022 By Arvin Donley Would be first contraction in five seasons.Read More
ABA urges food scientists to lead DGAC 07.21.2022 By Lisa Berry The ABA weighs in on 2025 advisory committee in letters to USDA and HHS. Read More
USDA adds sorghum to Food Buying Guide 07.21.2022 By Eric Schroeder Expect to see grain in bowls, salads, soups and baked foods at schools.Read More