Time for grain-based foods to consider litigation? 03.02.2021 By Josh Sosland A recent development in the political sphere cast a bright light on the potential power of defamation litigation.Read More
Food ecosystem vitality eludes stock market 02.17.2021 By Josh Sosland Ag tech overall has been eclipsed over the last five years by investment in food tech.Read More
Baking sector needs more from Dietary Guidelines 02.02.2021 By Josh Sosland Consumer attitudes toward wheat-based foods in 2021 widely echo those of the Dietary Guidelines.Read More
In volatile year, grain-based foods sector shares up slightly 01.25.2021 By Josh Sosland Grain-Based Foods Share Index ekes out 3.7% gain in 2020.Read More
Positive takeaways after year of lagging share price gains 01.14.2021 By Josh Sosland Food companies face risks in the new year, but given the risk of a technology market bubble burst, it’s highly possible investors will find appeal in the food sector in 2021.Read More
Vegan baking is heating up 01.11.2021 By Sam Danley Plant butters, egg alternatives fuel vegan baking at home.Read More
Pastries, bars businesses takeover targets for Mondelez International 12.07.2020 By Keith Nunes Other M&A opportunities may be in premium and personalization.Read More
Kind to acquire Nature’s Bakery 12.02.2020 By Keith Nunes Acquisition follows announcement Mars, Inc. is acquiring Kind.Read More
GFF steps up breadbasket checkoff outreach 11.25.2020 By Josh Sosland Works to set up meetings with all bakers to be potentially covered.Read More
GFF making progress toward checkoff redux 10.13.2020 By Josh Sosland Dialogue continues with USDA, advertising, PR and promotions agencies.Read More