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C.H. Guenther acquires Baldinger bakeries

01.19.2022

By Eric Schroeder

Will deepen company’s relationship with QSR customers.

Strong grain-based foods share gains in 2021

01.17.2022

By Josh Sosland

Double-digit advance still lags broader market.

Co-manufacturer completes acquisition of Weston Foods’ ambient division

12.29.2021

By Sam Danley

The acquisition includes six bakeries in North America.

The Good Crisp Co. receives investment from Lotus Bakeries

12.17.2021

By Keith Nunes

The investment is Lotus’ third in 2021.

Private equity firm acquiring two Smucker businesses

12.16.2021

By Keith Nunes

Company also is closing a plant in Ripon, Wis.

Michele’s Granola adds low sugar variety

12.15.2021

By Keith Nunes

Product has one gram of added sugar.

Disruption knocking at the door of grain-based foods industry

11.25.2021

By Josh Sosland

Entrepreneurs see the category as ripe for change.

Cerelia to buy General Mills’ European dough businesses

11.24.2021

By Keith Nunes

Cerelia is a manufacturer of frozen and refrigerated dough.

Hearthside Foods reaches deal for Weston’s ambient assets

11.15.2021

By Keith Nunes

Agreement follows the sale of Weston’s fresh and frozen businesses to FGF Brands, Inc.

MegaMex introducing sauces, tortillas

10.28.2021

By Keith Nunes

Street taco-style tortillas offer portion-control opportunities.

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Hot cocoa flavored new products
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Grain-based
RSS

C.H. Guenther acquires Baldinger bakeries

Strong grain-based foods share gains in 2021

Co-manufacturer completes acquisition of Weston Foods’ ambient division

The Good Crisp Co. receives investment from Lotus Bakeries

Private equity firm acquiring two Smucker businesses

Michele’s Granola adds low sugar variety

Disruption knocking at the door of grain-based foods industry

Cerelia to buy General Mills’ European dough businesses

Hearthside Foods reaches deal for Weston’s ambient assets

MegaMex introducing sauces, tortillas

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Current Issues & Directories

Popular Articles

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