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Three things you need to know about cricket protein

10.23.2019

Insect powders create more buzz than sustainability.

Jim Buddy’s Protein Donuts debut in United States

10.15.2019

By Eric Schroeder

Company relocates headquarters to Utah from London.

Ancient and sprouted flours bulk up plant-based bakery products

10.08.2019

By Donna Berry

Ingredients boost protein content while offering other benefits.

Four sustainable substitutes for plant-based proteins

09.24.2019

By Donna Berry

Byproducts of other food processes may be upcycled into flours with high-protein content.

Fabricated inclusions adapt to match baking trends

06.11.2019

By Donna Berry

The ingredients can be colored, fortified and texturized to meet consumer expectations.

Noblegen secures C$25 million investment

05.30.2019

By Rebekah Schouten

Functional ingredient start-up to bring its protein, carbohydrates and oils to market in 2019.

CK Ingredients launches gluten-free, keto-friendly ingredient line

05.02.2019

By Anna Wiber

Made from lupin bean, LuPro is high in fiber and protein.

Ingredion investing in egg white alternative company

04.25.2019

By Rebekah Schouten

Clara Foods’ funding round also includes B37, a strategic partner of Grupo Bimbo.

ADM invests in lab-grown protein venture

02.04.2019

By Rebekah Schouten

Sustainable Bioproducts’ fermentation technology produces protein with minimal environmental impact.

The pros and cons of pea protein in bakery products

01.30.2019

By Karlee Renkoski

While pea protein is sustainable and allergen-free, moisture retention and elasticity can be negatively affected during formulation.

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Protein
RSS

Three things you need to know about cricket protein

Jim Buddy’s Protein Donuts debut in United States

Ancient and sprouted flours bulk up plant-based bakery products

Four sustainable substitutes for plant-based proteins

Fabricated inclusions adapt to match baking trends

Noblegen secures C$25 million investment

CK Ingredients launches gluten-free, keto-friendly ingredient line

Ingredion investing in egg white alternative company

ADM invests in lab-grown protein venture

The pros and cons of pea protein in bakery products

Current Issues & Directories

Popular Articles

Hostess kicks off brand refresh with new logo, packaging

Mondelez reportedly eyeing deal to acquire Hershey

Plant proteins come in multiple options

Grupo Bimbo sues Maple Leaf Foods for C$2 billion

Popular Galleries

Hot cocoa flavored new products

Morello, Elmais granted patents

Protein RSS

Current Issues & Directories

Popular Articles

Popular Galleries

Protein
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