Nura adds several ingredients to portfolio 08.30.2024 By Brooke Just Company creates yeast protein, postbiotics, sweetener blend solution. Read More
Barebells releases new protein bar flavor in the US 08.26.2024 By Will Newton Company says its Key lime pie protein bar contains 20 grams of protein. Read More
Equii debuts protein pasta varieties 08.12.2024 By Brooke Just Company adds macaroni and cheese, rigatoni to bread portfolio.Read More
Think! launches Minis protein snack bars 07.31.2024 By Zachary Sosland Comes in seven flavors, including three Girl Scout Cookie-inspired flavors.Read More
Canadian partnership to spur protein ingredient development for plant-based foods 07.01.2024 By Russell Redman Will focus on developing optimal varieties of pea and fava crops into protein ingredients.Read More
Consumers desire to see more protein intake 06.25.2024 By Donna Berry Bakers can expect to see more options added to their toolbox of ingredients Read More
Bakers have many options when increasing protein content of bread 06.18.2024 By Donna Berry Many bakers are opting to fortify with plant proteins to appeal to vegans and flexitarians.Read More
1440 Foods investing over $60 million in new facility 05.24.2024 By Brooke Just 200-square-foot facility will house offices, manufacturing spaces. Read More
Dave’s Killer Bread launches organic protein bar line 05.17.2024 By Zachary Sosland Marks brand’s latest foray into snack category.Read More
Nutri-Grain releases protein-packed oat bites 05.07.2024 By Sean Dolan Contains 8 grams of whole grains per serving. Read More