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Food Safety and Sanitation
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Pew survey: 57% of U.S. adults think G.M. foods unsafe

01.30.2015

By Jeff Gelski

Another Pew survey finds scientists have more confidence in bioengineered foods.

Getting on the same page

01.26.2015

By Jay Sjerven

Government Accountability Office urges greater coordination in food safety efforts.

K-State researchers progress in fight against wheat virus

12.10.2014

By Laura Lloyd

University has filed for a patent on their process of eliminating replication in the viruses.

AACCI releases new gluten detection methods

11.21.2014

By Laurie Gorton

The latest two methods in determining and quantifying gluten cover different products.

USA Rice Federation disputes latest arsenic report

11.20.2014

By Jeff Gelski

Consumer Reports says one serving of rice a week might put children in danger.

Barley flour fraction may help preserve frozen dough

11.18.2014

By Jeff Gelski

Study at the Guelph Food Research Centre uses air-classified barley flour fraction rich in beta-glucan.

Decision time

11.11.2014

By Jay Sjerven

Voters reject G.M.O. labeling again but split on sweetened beverage taxes.

Election results: G.M.O. labeling efforts faltering, soda taxes a mixed bag

11.05.2014

By Keith Nunes

Berkeley, Calif., becomes one of the first cities in the United States to pass a tax on sugary beverages.

Organic, natural gaining ground in private label

10.20.2014

By Keith Nunes

Food products accounted for approximately 80% of the private label segment’s sales, according to Packaged Facts.

F.D.A. revises four proposed food safety rules

10.01.2014

By Jay Sjerven

The F.D.A. said the revisions to the proposed rules were made in response to stakeholder comments and aimed to make each rule more flexible and targeted.

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Food Safety and Sanitation
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Pew survey: 57% of U.S. adults think G.M. foods unsafe

Getting on the same page

K-State researchers progress in fight against wheat virus

AACCI releases new gluten detection methods

USA Rice Federation disputes latest arsenic report

Barley flour fraction may help preserve frozen dough

Decision time

Election results: G.M.O. labeling efforts faltering, soda taxes a mixed bag

Organic, natural gaining ground in private label

F.D.A. revises four proposed food safety rules

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Popular Articles

Kemin’s Shield V delays mold in baked foods

Uncrustables entering new phase of growth

Cocoa shortages, costs rising bakers seek alternatives

General Mills among ‘most responsible’ companies

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New Oreo products

Hot cocoa flavored new products

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Current Issues & Directories

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Food Safety and Sanitation
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