Technology predicts ingredients' health benefits and sensory traits. 

Pasta manufacturers bring innovation in creative ways. 

New brownie is made with whole gains. 

The right software tracks key production elements to take a new product to the next level.

Four varieties will be available in May 2024. 

Options include MSG and potassium chloride. 

Protein+ cellentani contains 17 grams of protein per serving. 

Four new products entering permanent lineup. 

New items will be available on April 4. 

Made without high-fructose corn syrup.