Unit sales of grain-based and most foods slipping 09.02.2022 By Josh Sosland IRI data suggest inflation taking a toll.Read More
Drought impacts corn crop 08.30.2022 By Crystal Futrell Scouts from recent farm tour estimate lowest yield in three years.Read More
Creatd adds overnight oat brand 08.25.2022 By Caleb Wilson Transaction marks the holding company’s fourth acquisition.Read More
Smucker stepping up to meet demand for Uncrustables 08.25.2022 By Lisa Berry Management remains “bullish” on its signature frozen sandwiches.Read More
Farmer Direct Foods owners upbeat on branded opportunity 08.24.2022 By Josh Sosland Seasoned team acquires Kansas cooperative.Read More
Campbell and Dunkin' partner for pumpkin spice Goldfish 08.16.2022 By Lisa Berry The fall-flavored grahams will be available beginning Sept. 1.Read More
Whole wheat flour market woes require industry attention 08.11.2022 By Josh Sosland Consumers seeking out the healthiest foods increasingly are choosing newer alternatives that are not whole wheat.Read More
Growing defense of refined grains more difficult to ignore 07.28.2022 By Josh Sosland Impending scientific publication builds case that refined grain intake does not increase risk of type 2 diabetes (T2D).Read More
Blending ancient grains offsets price increase for one grain 07.25.2022 By Jeff Gelski Blending also may solve taste issues, say speakers at NCI conference.Read More
Bimbo sees consumer demand holding up solidly 07.22.2022 By Josh Sosland Second quarter sales strong but margins pressured.Read More