Inside Pinnacle Foods’ health and wellness strategy 03.28.2016 By Keith Nunes Management believes the Birds Eye, Gardein and the recently acquired Boulder Brands strengthens its position in a growing category.Read More
Algae company Solazyme changing name to TerraVia 03.11.2016 By Jeff Gelski The ingredient supplier also begins a search for a new c.e.o. and enters a $28 million financing round.Read More
Slideshow: New products from Kellogg, Flowers Foods, Snyder’s-Lance 03.09.2016 By Rebekah Schouten Companies launch new products pumped up with protein.Read More
New pea protein ingredient comes with bitter-blocker 03.09.2016 By Jeff Gelski GLG Life Tech partners with MycoTechnology to launch P-Pro Plus.Read More
Plant protein applications evolving 03.01.2016 By Keith Nunes The use of almonds, soy, jackfruit and algae are showing up in new products and concepts.Read More
Packing in protein 03.01.2016 By Jeff Gelski Marketing opportunities may come through protein additions sourced from peas, beans or soy.Read More
Lupin flour enters North American market 02.02.2016 By Jeff Gelski An Australian partnership allows CK Ingredients to offer the flour high in protein and fiber.Read More
Ingredients poised for growth in 2016 12.22.2015 By Jeff Gelski Investments and research focus on pea protein, algae, spelt, turmeric, mushrooms and allulose.Read More
Atlantic Natural Foods to acquire plant-based protein brand 12.02.2015 By Monica Watrous Founded in 2011, neat foods makes meat substitutes using pecans and garbanzo beans.Read More
Portable packaging promotes portion control 11.11.2015 By Charlotte Atchley General Mills latest snacks and indulgences help consumers get a guilt-free salty or sweet fix.Read More