Prices higher for bakery ingredients in 2022 12.27.2022 By Crystal Futrell Global and domestic events support higher wholesale and retail ingredient prices.Read More
Winter Fancy Food Show highlights organic flours 12.27.2022 By Lucas Cuni-Mertz The featured flour companies are part of an EU initiative to promote organic foods. Read More
Farmer Direct Foods expands Midwestern distribution 12.26.2022 By Gloria Cowdin Follows West Coast grocery store introduction in November. Read More
AgriForce to launch germinated flour early in 2023 12.19.2022 By Jeff Gelski Un(Think) Awakened flour offers digestive benefits and high-protein content.Read More
Insect protein maker partnering with Ardent 12.14.2022 By Caleb Wilson Plans also call for a new US plant.Read More
CPI for cereals, baked foods rises 0.8% in month 12.14.2022 By Eric Schroeder But all food at home eases.Read More
TV show to shine spotlight on wheat milling 12.02.2022 By John Reidy Siemer Milling Co. to be featured on ‘How America Works.’Read More
Unique company takes different path in flour milling 11.17.2022 By Josh Sosland North Dakota Mill has emerged as a major and growing force in the flour milling industry.Read More
Cereals, baked foods CPI growth slows 11.11.2022 By Eric Schroeder Month-over-month gain at lowest level since December 2021.Read More
Flour production accelerates in third quarter 11.02.2022 By Josh Sosland US mills operate at 89.4% of capacity.Read More