Postbiotic ingredients enter conversation on digestive health 12.29.2021 By Jeff Gelski Being heat-stable, they may be more applicable to baking than probiotics.Read More
CRISPR technology could improve corn’s nutritional profile 12.28.2021 By Jeff Gelski Chinese company already focusing on amino acids.Read More
Pace picks up for global patents related to healthy snacks 12.06.2021 By Jeff Gelski Patents granted and published in 2021 almost match the 2020 numbers.Read More
Marketing nutrient-dense items show promise 11.12.2021 By Jeff Gelski Plants, grains, dairy and meat all may fit in the category.Read More
ADM to expand in probiotics through acquisition 11.02.2021 By Eric Schroeder Company set to acquire Deerland Probiotics & Enzymes.Read More
Puratos acquires EU specialist in edible seeds 10.26.2021 By Eric Schroeder Transaction shows commitment to well-being.Read More
More calories coming from ultra-processed foods 10.19.2021 By Jeff Gelski Intake of ready-to-eat or ready-to-heat meals increases the most over two decades.Read More
Obesity rates for US children still high at over 16% 10.14.2021 By Jeff Gelski Report recommends universal school meals and extending WIC eligibility.Read More
Children nutrition efforts increase in cost due to COVID-19 10.12.2021 By Jeff Gelski Supply chain disruptions keep perishable food away from those in need.Read More
Mental performance benefits interest PepsiCo 10.06.2021 By Jeff Gelski Future innovation may focus on sleep deprivation and the gut-mind axis.Read More