New weight-loss medications are reshaping the food industry. Learn the importance of key nutrients and their role in developing actionable strategies to design products that promote satiety, support wellness, and build loyalty in the GLP-1 era. Join this webinar featuring Chris Damman, M.D., gastroenterologist and microbiome/functional foods specialist alongside industry expert, Sherry Frey of NielsonIQ, with innovative ingredient supplier, Bay State Milling.
Save the date! From 11-14 February 2025, the Nuremberg Exhibition Centre will once again be the place where the international organic industry comes together. Find out what awaits you at BIOFACH 2025.
The Expo is the largest event of its kind in the state, bringing together thousands of food processors and allied industry members, many of whom make this dynamic Expo a must-attend event every year! In addition to the expansive trade show floor, we host multiple educational sessions focusing on current industry issues featuring top-notch speakers who are experts in their field.
ISM Cologne, the world’s leading trade fair for confectionery and snacks offers inspiration and innovation, exciting networking possibilities, top-class exhibitors and competent visitors. This perfect combination is unique around the globe. You will also find the world’s largest offer of trademark confectionery and snacks. Discover international confectionery and snacks at the confectionery and snacks trade fair in Cologne.
If you want the inside scoop when it comes to policies and perspectives that will affect your farm or agribusiness in 2025, don’t miss the 106th consecutive American Farm Bureau Convention.
Our 2024 Trade Show theme again perfectly defines store brands. PLMA’s "Gold 100" event in Chicago, November 17-19, will empower retailers by presenting thousands of food and non-food products that reflect the latest trends.
Gulfood Manufacturing represents the pinnacle of the global food and beverage manufacturing industry evolution, offering a decisive destination for those seeking to accelerate the adoption of technology, and improve efficiencies and productivity.
Join us at the inaugural Chemistry, Quality, and Technology Conference, an all-new event – and meeting format – from Cereals & Grains Association. This conference will explore emerging research in cutting-edge areas, leveraging our association’s 100+ years of expertise in analytical methods. Anyone invested in the latest developments in cereal grain research and application should join us as we discover and innovate solutions to advance the future of cereal grain science
Today’s complex foodscape is saturated with health, wellness, nutrition, sustainability and ingredient information, creating a complex path to purchase. Ardent Mills’ Trend to Table™ webinar will explain the top five trends motivating consumer purchases and will break down the overall insights into practical ways that flours, grains and pulses can help you create the foods consumers want.