Water is key to formulating baked goods with protein because proteins bind water.

New offerings include Galactic Brownie and caramel churro flavors.
 

Consumers want baked goods, and bakers have many options to fill that need.

Will explore a solution for disease-specific medical nutrition.
 

The company opened a manufacturing plant in St. Louis in 2022.

PROtelyze Extend takes aim at the sports and healthy living nutrition markets.

Company pushes high-fiber ingredient beyond pasta.

Changes bars from crunchy to chewy by popular demand.

The availability of hemp seeds has increased consumer interest in hemp-based foods.

Internal testing for nutritional content, taste and texture continues.