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Whole Grains
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Ardent Mills launches North American-grown quinoa program

03.09.2017

By Jeff Gelski

Great Plains Quinoa will offer up to a two-year price guarantee.

W.G.C. rolls out 50%+ Whole Grain Stamp

02.28.2017

By Eric Schroeder

King Arthur, Hodgson Mill among companies to begin using the graphic this spring and summer.

More routes for whole grain growth

01.31.2017

By Jeff Gelski

Ancient grains, heirloom wheat varieties and popcorn may provide ingredient inspiration.

Danforth Center receives sorghum research grant

01.25.2017

By Laura Lloyd

Gates Foundation commits to three year, $6.1 million investment.

17 retail bakery trends for 2017

12.28.2016

By John Unrein and Nico Roesler

Bakers are finding success by offering a variety of products.

Pressing for uniform whole grain foods definition

12.05.2016

By Josh Sosland

Experts believe current confusion a hindrance to consumption.

Getting more whole grains

12.02.2016

By Keith Nunes

Adding whole grains to baked foods requires raw material and formulation adjustments to ensure good taste.

Whole wheat flour down slightly in third quarter

11.02.2016

By Josh Sosland

At 6,048,000 cwts, production was up from second quarter.

Overcoming challenges of going whole grain

10.13.2016

By Monica Watrous

Bakers must consider a host of factors when adding whole grains to a formulation.

Slideshow: Eight menu ideas for whole grains

10.07.2016

By Jeff Gelski

Whole grains may be incorporated into such items as sushi, beer bread and bowls.

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Whole Grains
RSS

Ardent Mills launches North American-grown quinoa program

W.G.C. rolls out 50%+ Whole Grain Stamp

More routes for whole grain growth

Danforth Center receives sorghum research grant

17 retail bakery trends for 2017

Pressing for uniform whole grain foods definition

Getting more whole grains

Whole wheat flour down slightly in third quarter

Overcoming challenges of going whole grain

Slideshow: Eight menu ideas for whole grains

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Popular Articles

Kemin’s Shield V delays mold in baked foods

Hostess kicks off brand refresh with new logo, packaging

Mondelez reportedly eyeing deal to acquire Hershey

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Popular Galleries

Hot cocoa flavored new products

Morello, Elmais granted patents

Whole Grains RSS

Current Issues & Directories

Popular Articles

Popular Galleries

Whole Grains
RSS