Our sales and distribution company has become one of the most diversified ingredient suppliers to the baking industry. We maintain an extensive warehouse and trucking system with weekly deliveries to over 350 food operations over 42 states. Our national reach allows us to meet our customers' needs on time, every time.
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Bunge is your trusted lipids, protein and carbohydrates partner to help you reimagine the future of food. Working with us you benefit from an unparalleled mix of application expertise and solid market knowledge, coupled with the industry’s most globally integrated and sustainable supply chains for lipids, proteins, and milled ingredients. Our team of experts help you meet your innovation and formulation needs, delivering functionality while satisfying the diverse taste, nutrition, and culinary experience customers look for.
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Specializing in clean label products Cain Food has been a leading supplier of ingredients to the wholesale and retail baking industries for over 50 years. Established on a legacy of quality products and superior customer service those values still drive us today. Cain Food, the art of baking made simple.
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In 1883 Herman Levi and Jacob Loew founded Capitol Milling Company to mill flour on a large scale in the Los Angeles area. In 1999 Capitol Food Company was established, and today the Levi and the Jensen families continue to provide bakers and food purveyors with the highest-quality products nearly 140 years later.
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Since 1936, Columbus Vegetable Oils has been servicing the food industry with the highest quality vegetable oils and shortenings. From its simple beginnings in an Italian grocery store basement on Chicago's West side, to its present 330,000 sq. ft. headquarters in Des Plaines, Ill. and 112,500 sq. ft. distribution center in Reno that reaches West Coast customers, Columbus is certified by The Women's Business Enterprise National Council and the has remained family-owned and operated with an ongoing commitment to consistent high quality and immediate service. Now in its third generation of family ownership, the company continues to be an industry leader throughout the country. To learn more about Columbus Vegetable Oils, visit www.cvoils.com.
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For a hundred years, Dawn has been right there while you make more than food, but also friendship and joy. We know you count on our family to make moments memorable. That’s why we combine unmatched international manufacturing and distribution capabilities with our expertise, commitment and innovation to create bakery solutions for people all around the world. We supply a complete line of quality, consistent mixes, bases, icings, glazes, fillings, frozen dough, par-baked and fully baked products and equipment to the food industry — worldwide.
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Eurogerm KB is a manufacturer of a wide range of bakery ingredients and solutions for bakery operations of all sizes. Our product offerings include mixes/bases for breads, cakes, cookies, dough conditioners, laminated doughs, gluten, and raw materials to name a few. You can find our full catalog on the website. If you have a specific need we can develop a customized solution for you.
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We apply science and creativity for a better world.
At IFF (NYSE: IFF), an industry leader in food, beverage, scent, health and biosciences, science and creativity meet to create essential solutions for a better world – from global icons to unexpected innovations and experiences. With the beauty of art and the precision of science, we are an international collective of thinkers who partners with customers to bring scents, tastes, experiences, ingredients and solutions for products the world craves. Together, we will do more good for people and planet. Learn more at www.iff.com.
J&K Ingredients, Inc. is a leading manufacturer of bakery ingredients for the baking industry throughout the world. We have reached this benchmark, and will continue to uphold it, by:
1. Providing customers with service that meets or exceeds their needs and expectations, and with products that are measurably superior to those of our competitors.
2. Creating the best added value and customer satisfaction available. We do this by employing the most highly trained, skilled and knowledgeable people and by always making them available as a resource to our customers.
3. Always delivering superior and innovative products, service and technical support (at competitive prices) through efficient operations. This allows us to achieve better returns for our customers.
4. Upholding an environment where the top priority is achieving excellence through accountability and honesty. We help our employees to develop their skills and offer them opportunities for personal growth and professional achievement.
5. Maintaining the highest standard of quality in each and every area that affects our customers.
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Lallemand Baking supplies baker’s yeast, enzyme-based dough conditioners and bread improvers, and sourdough baking cultures to bakers across the globe. Our fermentation-based products and technologies are infused with science which allow us to deliver innovative solutions.
With expert technical support, we are dedicated and passionate about delivering quality products and services to industrial bakery customers, contributing to their success through collaborative efforts.
We’re your partner from concept to commercialization. Access a safe, reliable and high-quality supply of grain and food ingredients — backed by Scoular’s 130+ years of supply chain expertise and deep background in commodities. Our team of experts can help you elevate your business through custom solutions and an extensive portfolio of identity-preserved, non-GMO and organic ingredients.
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Vantage® Food proudly leads the food industry, offering collaborative, customized solutions for operations of any size. Our integrated approach, featuring industry experts, cutting-edge ingredients, and precision spray equipment, enhances operational efficiency and instills peace of mind. With a rich brand history and established presence, we provide a trusted experience and enduring quality.
Explore our comprehensive portfolio, ranging from release agents and oil blends to emulsifiers and stabilizers, offering solutions for diverse food applications.
• Ingredients: Our extensive portfolio caters to a wide range of production applications.
• Equipment: Our in-house experts design, build, and service customizable solutions to support operations of any scale.
• Expert Support: With over 40 years of industry experience, our collaborative teams in equipment, research & development, and sales are dedicated to troubleshooting and providing solutions.
Choose Vantage® Food for unparalleled expertise and tailored solutions in the dynamic landscape of the food industry.