Bunge is your trusted lipids, protein and carbohydrates partner to help you reimagine the future of food. Working with us you benefit from an unparalleled mix of application expertise and solid market knowledge, coupled with the industry’s most globally integrated and sustainable supply chains for lipids, proteins, and milled ingredients. Our team of experts help you meet your innovation and formulation needs, delivering functionality while satisfying the diverse taste, nutrition, and culinary experience customers look for. More

In 1883 Herman Levi and Jacob Loew founded Capitol Milling Company to mill flour on a large scale in the Los Angeles area. In 1999 Capitol Food Company was established, and today the Levi and the Jensen families continue to provide bakers and food purveyors with the highest-quality products nearly 140 years later. More

At Farmer Direct Foods, we are leading a return to wholesome ingredients that are better for consumers, farmers, and the earth.

More

The leader in food safety for low-micro grains and flours.

Creating safer gain and flour-based ingredients through new innovative technologies.

More

Demand for quality organic, conventional, and gluten-free products continues to increase globally. Through relationships with farmers, PHM Brands acquires high-quality grains to produce and develop high-quality flours, baking mixes, cereals, and grain-based products. With a diverse group of services such as grain cleaning, flour milling, pathogen reduction, and custom blending, combined with in-house formulation, PHM Brands produces grain-based products globally for some of the largest grocery retailers. More

Western Foods specializes in gluten and allergen-free rice flours, ancient grain milling, blending, packaging and distribution for the B2B and the B2C market segments. Western Foods’ state-of-the-art flour mill combines the latest technology with expertise and experience in grain milling, blending, packaging and further processing. More