We are Bellarise®: Pak Group’s exclusive brand of yeast, dough conditioners, and bakery solutions. Based in Los Angeles, California, we produce the baking ingredients that help North American bakeries create the breads consumers want today. Since early civilization, bread has formed an essential part of the human experience, and yet, in its simplicity and elegance, innovation is a central component of the future of bread. With our specialized approach to crafting the highest quality baking ingredients, providing personalized service, and promising the best value, we are helping bakeries of all sizes create the right breads for today’s North American market, and together we are charting its future, one bake at a time. More

Specializing in clean label products Cain Food has been a leading supplier of ingredients to the wholesale and retail baking industries for over 50 years. Established on a legacy of quality products and superior customer service those values still drive us today. Cain Food, the art of baking made simple. More

Enzyme Innovation is a research-driven manufacturer with over 67 years of manufacturing experience, an unparalleled expertise in industrial probiotics and enzymes.

We provide clean-label, eco-safe solutions to more than 25 industries, including baking and milling, starch and sweeteners, and yeast processing. Our powerful probiotic and enzyme solutions improve everything from shelf-life to dough extensibility and crumb structure.

Our technical expertise, short lead times and high quality set us apart. Products are produced in our state-of-the-art, GMP-certified manufacturing facilities, which boast a long list of elite accreditations, including NSF GMP, FSSC 22000, GFSI, NSF Gluten-Free, ISA Halal, OK Kosher and The Non-GMO Project. Our on-site ISO-17025 certified laboratory offers full-service testing.

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Eurogerm KB is a manufacturer of a wide range of bakery ingredients and solutions for bakery operations of all sizes. Our product offerings include mixes/bases for breads, cakes, cookies, dough conditioners, laminated doughs, gluten, and raw materials to name a few. You can find our full catalog on the website. If you have a specific need we can develop a customized solution for you. More

J&K Ingredients, Inc. is a leading manufacturer of bakery ingredients for the baking industry throughout the world. We have reached this benchmark, and will continue to uphold it, by: 1. Providing customers with service that meets or exceeds their needs and expectations, and with products that are measurably superior to those of our competitors. 2. Creating the best added value and customer satisfaction available. We do this by employing the most highly trained, skilled and knowledgeable people and by always making them available as a resource to our customers. 3. Always delivering superior and innovative products, service and technical support (at competitive prices) through efficient operations. This allows us to achieve better returns for our customers. 4. Upholding an environment where the top priority is achieving excellence through accountability and honesty. We help our employees to develop their skills and offer them opportunities for personal growth and professional achievement. 5. Maintaining the highest standard of quality in each and every area that affects our customers. More

As the fresher, safer, longer experts, we provide the market knowledge, innovation and technical expertise to leverage consumer trends into high-performing value-added ingredients. Kemin knows how to keep your product safe, of high quality, and appealing. With our range of plant-based extracts, antioxidants, and antimicrobials, we provide shelf-life, flavor & color, and food safety solutions. More

Lallemand Baking supplies baker’s yeast, enzyme-based dough conditioners and bread improvers, and sourdough baking cultures to bakers across the globe. Our fermentation-based products and technologies are infused with science which allow us to deliver innovative solutions.

With expert technical support, we are dedicated and passionate about delivering quality products and services to industrial bakery customers, contributing to their success through collaborative efforts. 

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