The Andersons is a diversified company rooted in agriculture that conducts business around the world in the commodity trading, ethanol, plant nutrient and rail sectors.
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Bartlett Milling is owned by Bartlett, a Savage Company. We're a family-owned, diversified agri-business founded in 1907 and headquartered in Kansas City, Missouri.
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Bartlett Grain is a grain merchandising company that operates principally in the U.S. and Mexico. Our network of facilities spreads through the heartland of U.S. production giving us an in-depth knowledge of U.S crops and conditions. Our expertise in logistics and transportation and our extensive rail shuttle capacity enable us to link producers to end users efficiently and in a timely manner. We consider both producers and processors our valued Customers.
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Bunge is your trusted lipids, protein and carbohydrates partner to help you reimagine the future of food. Working with us you benefit from an unparalleled mix of application expertise and solid market knowledge, coupled with the industry’s most globally integrated and sustainable supply chains for lipids, proteins, and milled ingredients. Our team of experts help you meet your innovation and formulation needs, delivering functionality while satisfying the diverse taste, nutrition, and culinary experience customers look for.
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In 1883 Herman Levi and Jacob Loew founded Capitol Milling Company to mill flour on a large scale in the Los Angeles area. In 1999 Capitol Food Company was established, and today the Levi and the Jensen families continue to provide bakers and food purveyors with the highest-quality products nearly 140 years later.
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From day one our mission has never changed: To make good things for and with good people.
The ways in which we accomplish this goal have expanded across the continent, been invented and reinvented as needed, and embraced the supply chain more fully than ever. With each step, the roots of our original mission continue to grow.
We began in 1986 as a small oat milling company in Oregon. With an eye for finding the right fit at the right time, we have grown steadily ever since. Today, Grain Millers is a leading international agri-business with diversified interests in whole grain manufacturing and merchandising, organic and conventional consumer food products, and the import and export of commodities.
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Demand for quality organic, conventional, and gluten-free products continues to increase globally. Through relationships with farmers, PHM Brands acquires high-quality grains to produce and develop high-quality flours, baking mixes, cereals, and grain-based products.
With a diverse group of services such as grain cleaning, flour milling, pathogen reduction, and custom blending, combined with in-house formulation, PHM Brands produces grain-based products globally for some of the largest grocery retailers.
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SEMO Milling is committed to providing the highest quality dry corn ingredients to food and beverage companies across the U.S. and throughout the world.
Star of the West Milling Company has continued to grow in the past five decades. Expanding from one mill to today's five flour mills in four different states and 27 country elevators handling corn, soybeans and wheat while processing edible beans and providing local farmers with their crop inputs. The daily flour milling capacity now stands at 33,500 cwts, making Star of the West the 11th largest miller in the United States.
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