Bunge is your trusted lipids, protein and carbohydrates partner to help you reimagine the future of food. Working with us you benefit from an unparalleled mix of application expertise and solid market knowledge, coupled with the industry’s most globally integrated and sustainable supply chains for lipids, proteins, and milled ingredients. Our team of experts help you meet your innovation and formulation needs, delivering functionality while satisfying the diverse taste, nutrition, and culinary experience customers look for. More

In 1883 Herman Levi and Jacob Loew founded Capitol Milling Company to mill flour on a large scale in the Los Angeles area. In 1999 Capitol Food Company was established, and today the Levi and the Jensen families continue to provide bakers and food purveyors with the highest-quality products nearly 140 years later. More

Since 1936, Columbus Vegetable Oils has been servicing the food industry with the highest quality vegetable oils and shortenings. From its simple beginnings in an Italian grocery store basement on Chicago's West side, to its present 330,000 sq. ft. headquarters in Des Plaines, Ill. and 112,500 sq. ft. distribution center in Reno that reaches West Coast customers, Columbus is certified by The Women's Business Enterprise National Council and the has remained family-owned and operated with an ongoing commitment to consistent high quality and immediate service. Now in its third generation of family ownership, the company continues to be an industry leader throughout the country. To learn more about Columbus Vegetable Oils, visit www.cvoils.com. More

Vantage® Food proudly leads the food industry, offering collaborative, customized solutions for operations of any size. Our integrated approach, featuring industry experts, cutting-edge ingredients, and precision spray equipment, enhances operational efficiency and instills peace of mind. With a rich brand history and established presence, we provide a trusted experience and enduring quality.

Explore our comprehensive portfolio, ranging from release agents and oil blends to emulsifiers and stabilizers, offering solutions for diverse food applications.

•    Ingredients:  Our extensive portfolio caters to a wide range of production applications.

•    Equipment:  Our in-house experts design, build, and service customizable solutions to support operations of any scale.

•    Expert Support:  With over 40 years of industry experience, our collaborative teams in equipment, research & development, and sales are dedicated to troubleshooting and providing solutions.

Choose Vantage® Food for unparalleled expertise and tailored solutions in the dynamic landscape of the food industry. 

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